Emily came up with the idea for these cinnamon toast hearts, and I ran with it because they do not contain huge amounts of sugar — and she will eat it! These were made with toasted whole grain bread (cut with a heart-shaped cookie cutter), topped with some butter, and cinnamon. I outlined the heart shape with some red writing icing (picked up from an after-Christmas sale.
These were a big hit! Do you have a good tip for a healthy Valentine’s Day treat? I would love to hear from you! Leave a comment and share your ideas with us!
February 12th, 2009 on 4:24 pm
Emily had a great idea!
February 14th, 2009 on 5:11 pm
What a great idea! I love the simple things…
Blessings,
Joy
January 31st, 2010 on 10:39 pm
How this is so perfect for valentines treats i love it. Will certainly visit your site more often now.
vee